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light brown sugar and hints of cocoa
20% Cabernet Sauvignon and the other 20% compounded by Tempranillo
made with 100% Espadin agave
Aromas of black cherry and blackberry with red currant and black fruit flavors and an easy finish
allowing warm days and cool nights to produce a long
Espanita Double Barrel Anejo 750ml 4th july light brown sugar and hintsRich, elegantly executed, and decadently delicious double barrel aged Aejo tequila that charms with tantalizing, aromatic Bourbon notes while expressing its grassy, fruit driven Agave foundation. First aged for at least 12 months in American white oak barrels and then finished for another 8 months in Kentucky Bourbon casks. An exquisite sipper and makes outstanding riffs on classic cocktails such as Old Fahioned, Negroni, Manhattan and Tequila Sour.
